Cocktail Menu
Sazerac
Rye, Peychaud's, demerara,
Absinthe, Twist
Negroni Classic
Citadelle Gin, Carpano Antica,
Campari, Orange Twist
Last Word
Citadelle Gin, Luxardo Maraschino,
Green Chartreuse, Lime Juice,
Maraschino Cherry
Branch
Bourbon, Brandy, Whiskey or Tequila
with Ginger Syrup, Lemon Juice and
Angostura Bitters
Daiquiri
Bacardi Superior Rum, Lime Juice,
Demarara
The Sinker Cocktail
Enjoy a transformative cocktail of
your very own design! You pick a
base, and a "Sinker", and we'll do
the rest. Share you creation by
tagging @roastdetroit on Instagram.
No Muerto
A play on the classic Corpse
Reviver #2 featuring Herradura
Reposado tequila, Cocchi Americano
Rosa, Pierre Ferand Dry Orange
Curacao, fresh lime juice, and a
rinse in the glass of Copper &
Kings Blanche Absinthe.
Sidepiece
Roast has created this original
Sidecar Variation using Laird's
Apple Brandy, with El Maestro
Sierra Pedro Ximenez Sherry, Fresh Lemon Juice, and Peychaud's
Bitters. Dried fruit and red apple mixed with butterscotch and hints
of vanilla make this cocktail a must have.
A Drink Has No Name
An outstanding variation of a
Moscow Mule. Tito's vodka, Dolin
Dry French vermouth, Aperol, fresh
lemon juice, ginger and cucumber. A
drink this good needs no name.
Christopher Oaxacan
Del Maguey Vida Mezcal combined
with mint, cinnamon, fresh orange
juice, and tonic. This refreshing
cooler is a must for anyone seeking
earthy smoke and refreshing citrus.
Negative 45
This sipper combines Laird's Old Apple Brandy with vanilla Campari,
Benedictine, maple, and Peychaud's
bitters. Dried fruit, herbs, and
dry citrus will keep you warm
through the night.
Those aces are high
Hayman's Royal Dock Overproof Gin,
Cynar 70, Lustau Vermut, Cesar
Florido Moscatel
Cocktail Menu Subject to Change